All of our sausages make fantastic sausage sandwiches!

Poultry Sausages

Yucatan Chicken Sausage

Surely our most unique sausage. It is made with cilantro, Serrano chilies & beer. A beautiful green sausage with a vibrant flavor profile.

Pre-Cooked or Raw - Medium Spice

Turkey/Chicken Chorizo

A one of a kind Mexican inspired sausage with authentic flavors of chipotle, ancho chilies and mint. One of a kind spicy taste. For south of the border dishes.

Pre-Cooked or Raw - Medium Spice

Chicken Italian

Infused with roasted garlic, oranges and wine, this sausage is a perfectly lean alternative to traditional Sweet Italian Sausage. Big flavor but low in fat and calories.

Pre-Cooked, Raw or Bulk - Mild

Chicken Andouille

Made in the classic Cajun style, this spicy smoked sausage brings you the unforgettable taste of New Orleans. No wonder it’s our most popular!

Smoked — Spicy

Chicken Apple

A savory breakfast style sausage that is both smoky and sweet with a sherry finish. You’ll love our version of this classic apple sausage.

Smoked or Raw - Mild

Tequila Chicken

A margarita in a casing! This one of a kind sausage blends tequila, jalapenos, lime & corn to create an unforgettable kick! Ole’

Pre-Cooked or Raw - Spicy

Chicken Bistro

This signature chicken sausage is enhanced with red bell pepper, garlic, rosemary and red wine. Our Bistro delivers a meaty flavor with elegance and panache.

- Mild

Venetian Chicken

A contemporary Italian sausage with a mild taste, Parmesan, and the sweet scent of tomatoes.

Smoked or Raw - Mild

Cubana Chicken

Experience a combination of sweet and sultry Caribbean flavors with plantains, garlic & rice. Delicioso!

Smoked - Mild sausage

Chicken Pomegranate

A Middle Eastern inspired poultry sausage made rich and juicy with a touch of basil.

Smoked - Mild sausage

Chicken Mole’

A truly unique blend of spices and Oaxacan mole’ negro makes this sausage a must for south of the border menus.

Smoked – Medium spicy sausage

Chicken Maple

A delectably sweet and smokey breakfast sausage. No Pork.The desired size, you pick.

Pre-Cooked - Mild sausage

Pork Sausages

Hot Italian

Made with fresh oranges, bell peppers, Parmesan, Ementhaler & Gruyere cheeses, red & white wines. Jody Maroni updates this classic sausage with a real flavor kick.

Pre-Cooked or Raw — Spicy or sweet

Sweet Italian

The sweet sister of the hot Italian our sweet is a very non-traditional traditional sausage that makes a phenomenal Italian style sandwich.

Pre-Cooked or Raw - Mild

Toulouse Garlic

Classic French sausage perfect for cassoulets and appetizers.

Pre-cooked or Raw - Mild sausage

Portuguese Linguica

This smoked sausage packs a spicy punch with notes of crushed red pepper and paprika. A hint of ginger adds an unexpected twist to this traditional Portuguese favorite.

Raw - Mild

Bratwurst

Everyone loves a Brat! This popular Midwestern sausage is made with perfectly smooth spices. Great when smothered with sauerkraut.

Pre-Cooked or Raw - Medium Spicy

Apple Maple

A wonderful combination of chunky apples, real Vermont syrup & sherry.

Raw - Mild

Maple Breakfast

Sweet, syrupy pork sausage for the A.M. hours.

2 oz. Raw - Mild sausage

Pork & Beef Sausages

Louisiana Boudin Hot Links

This award winning Cajun-Boudin style sausage is made with rice cooked in a rich stock and packed with plenty of chilies and green onions. Begins in the mouth with a smooth American breakfast taste and then explodes in a delayed heat pack.

Pre-Cooked or Raw- Medium Spicy

Polish

Our most traditional flavor made with a masterful blend of pork, beef, marjoram and dark beer. This crowd pleaser has a smoky flavor that is hard to resist. Don’t forget the spicy mustard!